It’s not easy being green BUT easy to EAT YOUR GREENS! This is part 2 of Spring into Health Series (part 1 here). Prices are going up, but we can keep our health maintained with these three easy zucchini recipes. *

How to make zoodles: Wash, spiral, season, and sauté in oil that’s it

Click here for a great recipe

Click here for a great recipe
*Images are royalty free